Raspberry Meringue Cookies

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• 3 egg whites
• 1/8 teaspoon salt
• 1 teaspoon vinegar
• 3 1/2 tablespoons raspberry gelatin powder
• 3/4 cup sugar
• 1 cup mini chocolate chip

Recipe

• 1 beat egg whites and salt until foamy. add jello and sugar gradually. beat until very stiff. mix in vinegar; fold in chocolate chips.
• 2 drop onto parchment paper.
• 3 bake at 250 for 25 minutes.
• 4 turn off oven and leave cookies in for twenty minutes.