Gingersnaps

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 3/4 cup margarine
• 1 cup sugar
• 1 egg
• 1/4 cup molasses
• 2 cups flour
• 2 teaspoons ginger
• 2 teaspoons baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/2 cup sugar, for rolling cookies in

Recipe

• 1 cream margarine, add sugar. beat in egg and molasses.
• 2 add dry ingredients.
• 3 form into balls and roll in sugar. press with fork.
• 4 bake at 350°f for about 8-10 minutes.
• 5 enjoy!